Hello, I’m Elise. Today, I will show you a way to make hot, meatballs, and sauerkraut recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hot, Meatballs, and Sauerkraut Recipe
Hot, Meatballs, and Sauerkraut is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Hot, Meatballs, and Sauerkraut is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have hot, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hot, Meatballs, and Sauerkraut:
- Make ready Meat——–
- Make ready 12 ounces hots, beef
- Get 24 ounces meatballs see one of my recipe
- Take Pasta———–
- Make ready As needed water about 2 quarts
- Make ready 1 tablespoon extra Virgin olive oil for water
- Prepare 1 tablespoon parsley flakes
- Make ready 1 tablespoon salt for pasta
- Make ready 1 teaspoon smoked paprika
- Prepare 8 ounces ziti pasta
- Make ready Potato————-
- Take 3 large potatoes 2-1/2 pound diced
- Get 1 teaspoon salt
- Prepare 1 teaspoon granulated garlic powder
- Prepare 1/2 teaspoon ground white pepper
- Prepare Other ingredients——–
- Prepare 27 ounces sauerkraut
Steps to make Hot, Meatballs, and Sauerkraut:
- Boil the pasta
- Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
- After the meatballs are browned and the potatoes are getting tender add hots and 1 cup of the pasta water. Cover.
- Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
- Add spices to the cooked pasta
- Mix and add to the mixture let simmer 10 minutes stirring occasionally.
- Serve I hope you enjoy!
So that’s going to wrap this up for this distinctive dish hot, meatballs, and sauerkraut recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
