Hi, I’m Elise. Today, I’m gonna show you how to prepare setsubun character bento - demon-giri rice balls~ recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Setsubun Character Bento - Demon-Giri Rice Balls~ Recipe
Setsubun Character Bento - Demon-Giri Rice Balls~ is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Setsubun Character Bento - Demon-Giri Rice Balls~ is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook setsubun character bento - demon-giri rice balls~ using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Setsubun Character Bento - Demon-Giri Rice Balls~:
- Take 1 rice bowl’s worth Plain cooked rice
- Take 1 dash Dried bonito flakes
- Prepare 1 dash Soy sauce
- Prepare 1 Filling of your choice
- Make ready 1 dash Carrot
- Take 1 dash Nori seaweed
- Make ready 1 stick Imitation crab sticks
Steps to make Setsubun Character Bento - Demon-Giri Rice Balls~:
- Using your favourite onigiri filling make the triangle-shaped onigiri rice balls.
- Cut the nori seaweed into narrow rectangles and fold around the bottom of the onigiri.
- Make the horns from boiled carrot and the facial features from nori seaweed. (Cut them out out with either a small pair of scissors or a craft punch.) Make the cheeks from imitation crab sticks (cut them out with a straw).
- Stick the horns right into the onigiri. Push them in far enough so that they don’t fall back out.
- Attach all of the parts to the onigiri and you’re done. This time I cut some very thin strips of nori seaweed and added them onto the horns to create a striped pattern.
- Instead of making the hair with dried bonito flakes and soy sauce I think mince meat, tuna mayonnaise or scrambled egg would be cute too.
- The hair may fall off when transferring the onigiri to a lunchbox so I recommend adding a dollop of mayonnaise at the base of the horn to stick the hair in place.
So that is going to wrap this up with this exceptional dish setsubun character bento - demon-giri rice balls~ recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
