Hi, I’m Clara. Today, I will show you a way to prepare ladybug onigiri bento recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ladybug Onigiri Bento Recipe
Ladybug Onigiri Bento is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ladybug Onigiri Bento is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have ladybug onigiri bento using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ladybug Onigiri Bento:
- Take 80 grams warm cooked white rice
- Get 3 imitation crab sticks
- Get 2 sheets toasted nori seaweed (8-sheet pack)
- Take 1/8 slice sliced cheese (something that won’t melt easily)
Instructions to make Ladybug Onigiri Bento:
- After shaping a round rice ball with some cling film, wrap the rice ball with the red part of the imitation crab sticks and some nori seaweed.
- Cut 2 small circles out of the sliced cheese to create the eyes. You can either use a skewer to cut them out, or punch them out with a fat straw. Make the pupils and spots with some circles punched out of a sheet of nori seaweed.
- Stick all of the separate parts on to the ladybird to complete.
- Try making some smiling ladybugs or packing in some ‘friends’ just to have some extra fun making them.
So that is going to wrap it up for this exceptional dish ladybug onigiri bento recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
