Hi, I’m Laura. Today, I will show you a way to prepare flank steak pinwheels recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Flank Steak Pinwheels Recipe

Flank Steak Pinwheels is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Flank Steak Pinwheels is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook flank steak pinwheels using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Flank Steak Pinwheels:

1. Prepare Olive Oil
2. Make ready Soy sauce
3. Take Red
4. Take Worcestershire sauce
5. Get Dijon mustard
6. Make ready Lemon juice
7. Take Garlic Minced
8. Get Italian seasoning
9. Take Ground black pepper
10. Get Flank Steak pounded to 1/2 inch thickness
11. Prepare garlic peeled
12. Make ready salt
13. Make ready chopped onion
14. Take Potato bread cbs
15. Take Fresh or frozen chopped spinach, thawed squeezed dry if frozen, washed and dried if fresh
16. Take cbled feta cheese

Steps to make Flank Steak Pinwheels:

1. in a large resealable bag, combine the olive oil, soy sauce, red , Worcestershire sauce, mustard, lemon juice, 1 clove of garlic, Italian seasoning and pepper. squeeze the bag to blend well. Pierce the Flank Steak with a knife, making small slits about 1 inch apart. Place the steak into the bag, and seal. refrigerate overnight to marinate. (If you have 24 hours to spare you won’t be disappointed. )
2. preheat the oven to 350°F (175 degrees C)
3. crush the remaining clove of garlic on a cutting board with a large chef’s know. Sprinkle the salt over the garlic, scrape with blunt end of the knife to make garlic paste.
4. Remove the steaks from the bag, and discard marinade. Spread the garlic paste over the top side of the steak. Place layers of chopped onion, bread cbs, spinach and cheese over the garlic. Roll the steak up lengthwise, and secure with kitchen t or toothpicks. Place the roll in a shallow glass baking dish.
5. bake uncovered for 1 hour in the preheated oven, or until the internal temperature of the roll is at least 145°F (63 degrees C) in the center. Let stand for 5 minutes to set, then slice into 1 inch slices to serve.

So that’s going to wrap it up for this exceptional dish flank steak pinwheels recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

Tags: Flank Steak Pinwheels Recipe