Hello, I am Elise. Today, I will show you a way to prepare philly peppers recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Philly Peppers Recipe
Philly Peppers is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Philly Peppers is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have philly peppers using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Philly Peppers:
- Take Peppers
- Prepare skirt/fajita/thin sliced steak
- Take olive oil
- Get worchestershire sauce
- Take onion
- Prepare mushrooms
- Get provalone cheese
- Get butter
- Prepare olive oil
- Take salt and pepper
Steps to make Philly Peppers:
- Cut tops off peppers and remove seeds
- add salt and pepper to taste
- Set Peppers in 4 cups water in crock pot on HIGH for 1 Hour, or until soft.
- Chop Mushrooms
- Dice Onion
- Heat 3 TBSP Olive Oil and 4 TBSP Butter in a pan-Med-High Heat. Add Mushroom and Onion. Cook till soft and caramelized (15min, or so).
- In a seperate pan Heat 3TBSP Olive Oil Med-High heat, ADD Worchestershire and cook Steak (about 5 min).
- Once Steak, Onion, and Mushrooms are all cooked combine in one pan, including liquid.
- Add salt and pepper to taste
- Pre Heat Oven to 400°F
- Place one slice of Provalone in Each Pepper
- Over Stuff Peppers w/ Meat mixture (include juices)
- Place another 1 1/2 slice of cheese on top
- Bake for 15min, or until cheese is golden brown.
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