Creamy Tortellini Casserole
Creamy Tortellini Casserole

Hi, I’m Kate. Today, I will show you a way to make creamy tortellini casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Creamy Tortellini Casserole Recipe

Creamy Tortellini Casserole is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy Tortellini Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have creamy tortellini casserole using 14 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tortellini Casserole:

  1. Take 4 large White mushrooms
  2. Make ready 1 tbsp Butter
  3. Make ready 1 can Campbell’s cream of mushroom soup
  4. Make ready 1 can Campbell’s cream of chicken soup
  5. Prepare 1 cup 2% Milk
  6. Prepare 1 cup Evaporated Milk
  7. Prepare 1 tbsp Mayonnaise
  8. Get 1 Fresh ground pepper
  9. Prepare 1 tbsp Madras curry powder
  10. Take 1 Cayenne Pepper
  11. Prepare 1 Paprika
  12. Get 2 tbsp Butter
  13. Prepare 1 cup Panko bread cbs
  14. Take 2 cup Cheese tortellini

Instructions to make Creamy Tortellini Casserole:

  1. Cook tortellini.
  2. Preheat oven to 350
  3. Slice mushrooms
  4. Put 1 tablespoon of butter in a medium size pot.
  5. Add sliced mushrooms to melting butter.
  6. Add fresh ground pepper to the mushrooms. (To taste)
  7. Add soups, mayonnaise, 2% milk and evaporated milk to mushrooms.
  8. Keep stirring. (More milk may be added if consistency is too thick)
  9. Add all the spices (to taste)
  10. Keep stirring until it comes to a boil. Lower heat and stir every once in a while.
  11. Take sauce and add a few scoops to casserole dish.
  12. Add tortellini and pour remaining sauce on over top, covering all the tortellini.
  13. Combine remaining butter with bread cbs. Sprinkle generously over sauce covered tortellini.
  14. Put into the oven until bread cbs are a golden brown.

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