asian lettuce wraps
asian lettuce wraps

Hi, I’m Elise. Today, I’m gonna show you how to prepare asian lettuce wraps recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

asian lettuce wraps Recipe

asian lettuce wraps is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. asian lettuce wraps is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook asian lettuce wraps using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make asian lettuce wraps:

  1. Take filling
  2. Take 1 tbsp olive oil
  3. Make ready 1 lb ground turkey or chicken
  4. Prepare 2 clove garlic, minced
  5. Prepare 1 onion, diced
  6. Make ready 1/4 cup hoisin sauce
  7. Make ready 2 tbsp soy sauce
  8. Take 1 tbsp rice vinegar
  9. Prepare 1 tbsp grated ginger
  10. Get 1 tsp sriracha
  11. Take 1 can 8 0z. water chestnuts, drained, diced
  12. Prepare 3 green oinions, thinly sliced
  13. Prepare 1 salt & pepper to taste
  14. Prepare 1 head butter lettuce

Instructions to make asian lettuce wraps:

  1. heat oil in saucepan over med. heat. add ground turkey & cook til browned, 3 - 5 min. cble meat as it cooks. drain, if needed.
  2. stir in all ingredients, except chestnuts & green onions. cook 2-3 min. add chestnuts & green onions . cook til onions are tender 1 - 2 min.
  3. to serve, spoon into lettuce leaf. eat taco-style.

So that is going to wrap it up for this special dish asian lettuce wraps recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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