Hello, I’m Joana. Today, I will show you a way to make thai basil beef recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai Basil Beef Recipe
Thai Basil Beef is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Thai Basil Beef is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have thai basil beef using 24 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
- Prepare Jasmine Lemongrass Rice:
- Take 1 C. Jasmine rice
- Take 1 C. Coconut milk
- Make ready 1 C. Water
- Get 1 Tbsp Sesame oil
- Get 1/4 C. Fresh lemongrass
- Make ready Thai Basil Beef:
- Prepare 2 Carrots, cut into matchsticks
- Get 4 Baby bell peppers, sliced
- Make ready 2 Green onions, chopped
- Get 1 Tbsp. Fish sauce
- Get 2 Tbsp. Sesame oil
- Get 1/2 tsp. Honey
- Prepare 1 Lime, juiced
- Prepare 1 Lime, wedged
- Make ready 4 Garlic cloves, minced
- Make ready 2 tsp. Fresh ginger, grated
- Prepare 1 lb. Ground hamburger
- Prepare 1/3 C. & 2 Tbsp. soy sauce, divided
- Make ready 1/3 C. Sweet thai chili sauce
- Prepare 2 C. Fresh basil, chopped
- Take Toasted Sesame seeds for serving
- Make ready Chopped roasted peanuts for serving
- Make ready Butter leaf lettuce for serving
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
- Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that is going to wrap it up for this distinctive dish thai basil beef recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
