Hello, I’m Joana. Today, I’m gonna show you how to prepare easy steak fajitas recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Steak Fajitas Recipe
Easy Steak Fajitas is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Easy Steak Fajitas is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have easy steak fajitas using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Steak Fajitas:
- Take skirt steak; tenderized & thinly sliced against the grain
- Make ready chipotle salsa
- Make ready cumin
- Make ready medium sized red onion; medium julienne
- Prepare red bell pepper; medium julienne
- Get green bell pepper; medium julienne
- Take yellow bell pepper; medium julienne
- Prepare pico de gallo
- Take kosher salt and black pepper
- Make ready vegetable oil
Steps to make Easy Steak Fajitas:
- Marinate steak in chipotle salsa for up to 48 hours.
- Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan.
- Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan.
- Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute.
- Add garlic. Stir. Cook 30 seconds or until garlic is fragrant.
- Add salsa. Toss. Cook 30 seconds.
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So that’s going to wrap it up with this exceptional dish easy steak fajitas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
