Hello, I’m Kate. Today, we’re going to make creamy chicken and broccoli bake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Chicken and Broccoli Bake Recipe
Creamy Chicken and Broccoli Bake is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Creamy Chicken and Broccoli Bake is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook creamy chicken and broccoli bake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken and Broccoli Bake:
- Get Main Ingredients
- Take 4 Skinned Boneless Chicken Breast
- Prepare 225 grams Broccoli Florets
- Prepare Sauce
- Make ready 50 grams Salad Cream
- Take 1 tsp curry powder
- Make ready 300 ml Chicken and Leek soup or Chicken soup
- Make ready 10 ml Skimmed Milk
Steps to make Creamy Chicken and Broccoli Bake:
- Cook Broccoli in boiling water until tender. If using frozen broccoli there is no need to boil.
- Place chicken breast and broccoli in a shallow oven period dish.
- Pour the soup over the chicken and brocolli.
- In a small bowl combine together Salad Cream, Curry and Milk. And pour over the chicken and brocoli coating them well
- Bake at 190°C/ 375°F for about 55 -60 min.
So that’s going to wrap this up with this special dish creamy chicken and broccoli bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
