Hi, I am Joana. Today, I’m gonna show you how to prepare creamy beef recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Creamy beef Recipe
Creamy beef is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy beef is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy beef using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy beef:
- Make ready Approx. 400g beef fillet, cubed
- Prepare Small glass of sherry
- Prepare 1 onion
- Take Half a tub of creme fraiche
- Prepare Olive oil and butter
Instructions to make Creamy beef:
- Heat a spoonful of olive oil plus a small knob of butter in a frying pan or wok.
- Gently fry the thinly sliced onion until soft.
- Remove onion from pan and fry the beef until just cooked - it only takes a few minutes.
- Add the sherry and heat through.
- Now add the creme fraiche and onion, and stir over a low heat until you have a smooth sauce. Serve with rice or sauté potatoes.
So that’s going to wrap it up with this distinctive dish creamy beef recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
