Hello, I’m Clara. Today, I’m gonna show you how to prepare mango custard recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango Custard Recipe
Mango Custard is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mango Custard is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook mango custard using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Custard:
- Make ready 1 litre milk
- Get 2 tbsp custard powder
- Get 2 cups mango puree
- Make ready 1 cup small chopped mangoes
- Get 3/4 cup sugar
Instructions to make Mango Custard:
- Boil the milk in a pan. While boiling the milk, in a small bowl mix custard powder with 5 tbsp milk till the time there are no lumps.
- As soon as the milk comes to boil, put the flame on medium, add sugar and add the custard mix in the milk. Keep stirring and cooking the milk until it comes to a thick consistency.
- Let the milk cool and refrigerate it for 1 hour.
- Now add the mango puree and the pieces of mango, give it a slight nice mix and cool it again.
- It is all ready to be served!
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