Hi, I’m Joana. Today, I will show you a way to make beef tips and gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef tips and gravy Recipe
Beef tips and gravy is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Beef tips and gravy is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef tips and gravy using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef tips and gravy:
- Prepare 1 lb Stew meat\ beef tips
- Get 8 dash Worcestershire sauce
- Prepare 1 can Cream of mushroom soup
- Get 2 1/2 cup water
- Prepare 1 medium Red onion
- Prepare 1 tbsp Onion powder
- Make ready 1 tbsp garlic powder
- Prepare 1 tsp Kosher salt
- Make ready 1 1/2 tsp Weber roasted garlic & herb seasoning
- Prepare 1 tbsp olive oil
Steps to make Beef tips and gravy:
- Put olive oil in pan and chop red onion and place into pan. Sauté til just start to carmelized. When done set aside.
- Put water, Worcestershire sauce, beef tips and other seasoning into water with beef tips. Simmer for about 40 minutes. Do not let water boil out. If water starts to boil out add 1/2 cup to a cup. Depending on how much you need.
- After simmered for 40 minutes add cream of mushroom soup and cook for another 20 minutes.
- When done serve over mash potato’s or rice.
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