Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs)
Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs)

Hello, I’m Jane. Today, we’re going to prepare bakso ayam sederhana (simplified indonesian chicken meatballs) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) Recipe

Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs) is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have bakso ayam sederhana (simplified indonesian chicken meatballs) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):

  1. Make ready 250 gr ground chicken
  2. Take 1 tbsp garlic paste
  3. Take 1 tsp shallot paste
  4. Prepare 1 tsp salt
  5. Get Crushed black pepper
  6. Take 3 tbsp katakuriko
  7. Take 1 tsp oil
  8. Make ready 1 liter water for boiling

Instructions to make Bakso Ayam Sederhana (Simplified Indonesian Chicken Meatballs):

  1. Mix all ingredients (except water) thoroughly. First, use a spoon or spatula, then use your hand to mix it very well.
  2. At this stage, I like to put it on the fridge for at least an hour. You can skip this.
  3. Boil the water. Lower the heat until the water is simmering. Form the mixture into balls and drop them one by one to the water to avoid sticking. When the meatballs have changed color, and they are semi-floating, they are cooked.
  4. You can add the meatballs to soup, spaghetti sauce, skewer them and turn them into satays, etc. In this picture, I added them to clear soup. (I add 1 tsp chicken broth powder, 1 sliced tomato, 10 sliced button mushrooms, 1 tsp of sliced celery to the soup)

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