Hi, I’m Elise. Today, I will show you a way to make sesame beef strips recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sesame beef strips Recipe
Sesame beef strips is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Sesame beef strips is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook sesame beef strips using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sesame beef strips:
- Get flank steak sliced against the grain into strips
- Prepare dark soy sauce
- Make ready low sodium soy sauce
- Take water 11/2 tablespoons sesame oil
- Make ready water
- Prepare sesame seeds for garnish
- Get cornstarch
Steps to make Sesame beef strips:
- Add both soy sauces, brown sugar and water to a medium bowl and stir to combine.
- Pour half of the sauce into another bowl and set aside. (We will be using this when we cook the beef)
- Add steak to the other 1/2 of the sauce and marinade for at least 30 minutes or overnight.
- When you are ready to cook add sesame oil to a large skillet or wok.
- Add in garlic and cook for 1 minute.
- Remove steak from marinade and saute for about 1-2 minutes on each side. (You want the pan to be very hot so the steak cooks quickly and browns
- And saute for about 1-2 minutes on each side. (You want the pan to be very hot so the steak cooks quickly and brown.
- In a small bowl combine cornstarch and water.
- Slowly add cornstarch mixture to pan. Continuously stir until sauce is thickened, about 1 minute.
- Serve immediately with sesame seeds for garnish if desired.
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