French Chicken Casserole
French Chicken Casserole

Hello, I am Jane. Today, we’re going to prepare french chicken casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

French Chicken Casserole Recipe

French Chicken Casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. French Chicken Casserole is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have french chicken casserole using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make French Chicken Casserole:

  1. Get 2 Tbsp Butter
  2. Take 1 Kg chicken thighs
  3. Prepare 200 g Lardons
  4. Take 1 Onion, Chopped
  5. Take 2 Leeks, Chopped
  6. Take 250 g Button Mushrooms
  7. Make ready 200 ml White
  8. Get 150 ml Chicken stock
  9. Prepare 6 Tbsp Creme Fraiche
  10. Make ready 2 Tbsp Dijon Mustard
  11. Prepare 2 Tbs Corn flower mixed with 2 Tbsp
  12. Get 2 Tbs fresh Tarragon Leaves

Steps to make French Chicken Casserole:

  1. Pre heat oven to 160c.
  2. In a pre heated pan add half the butter and brown the chicken for a couple minutes each side. Remove the chicken add this to a casserole dish but leave the sauce for cooking the onions etc in.
  3. Add the remaining butter to the pan and fry the until crispy. Remove and add to the casserole dish. Saving the remaining sauce to cook with.
  4. Sauté the Onions in the remaining sauce till golden then add the leeks, mushrooms, White and Chicken stock and simmer for a couple minutes whilest stirring. Add this to the casserole dish.
  5. Cover the dish with tinfoil and place in the oven for 40 minutes.
  6. After 40 Minutes remove the dish from the oven. Stir in the Creme Fraiche, Dijon mustard and Corn flower. Return to the oven for 15 minutes uncovered.
  7. Garnish with Tarragon and serve with creamy mash, Rice or fresh Garlic bread👌

So that’s going to wrap it up with this exceptional dish french chicken casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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