Hello, I’m Clara. Today, I will show you a way to prepare japanese style chicken spaghetti recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Japanese style chicken spaghetti Recipe
Japanese style chicken spaghetti is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Japanese style chicken spaghetti is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook japanese style chicken spaghetti using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Japanese style chicken spaghetti:
- Take 1 Chicken breast
- Make ready 1 Onion
- Make ready 5 Garlic cloves
- Get 10 g Dried seaweed
- Get Olive oil
- Prepare Salt
Instructions to make Japanese style chicken spaghetti:
- Cute chicken into small cubes. Slice onion and finely chop garlic 🧄 Put dried seaweed in a bowl with water.
- Add olive oil to pan, fry garlic first then chicken, onion until chicken is cooked.
- Cook spaghetti in pot and drain.
- Add cooked spaghetti then seaweed to the pan, mix well and and salt. Done ✅
So that is going to wrap this up with this exceptional dish japanese style chicken spaghetti recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
