Hello, I’m Marie. Today, I’m gonna show you how to make flank steak recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flank Steak Recipe
Flank Steak is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Flank Steak is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have flank steak using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Flank Steak:
- Get flank steak
- Take garlic
- Prepare juice of 1 lime
- Prepare cilantro leaves and stem
- Prepare green chille chopped
- Make ready small onion chopped
- Get honey
- Get oil
- Get salt and pepper
Instructions to make Flank Steak:
- In a food processor, puree garlic, lime juice, onion, chili, cilantro oil and honey. Marinate steak in half the puree, preferably overnight in the refrigerator. save the remain puree for later
- Remove meat 1/2 hr prior to prep time, season with salt and pepper, Place a grill pan on high heat, once hot, place steak and cook to preferred doneness, i usually cook it 4 minutes on each side as i prefer it medium rare. Once prepared, pour remaining puree, let it sit for 10 minutes before serving.
So that’s going to wrap it up for this distinctive dish flank steak recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
