Oatmeal Biscuits
Oatmeal Biscuits

Hi, I’m Clara. Today, we’re going to prepare oatmeal biscuits recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oatmeal Biscuits Recipe

Oatmeal Biscuits is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Oatmeal Biscuits is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have oatmeal biscuits using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Biscuits:

  1. Get 340 g porridge oats
  2. Make ready 255 g butter
  3. Get 3/4 tbsp golden maple syrup
  4. Get 1 tsp vanilla essence
  5. Get 170 g castor sugar

Steps to make Oatmeal Biscuits:

  1. Preheat the oven to 180º
  2. Melt the butter, add the golden syrup and vanilla essence and mix
  3. Stir in the castor sugar and oatmeal
  4. Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!

So that’s going to wrap it up with this special dish oatmeal biscuits recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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