Hello, I’m Clara. Today, I will show you a way to make pineapple upside-down cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

pineapple upside-down cake Recipe

pineapple upside-down cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. pineapple upside-down cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook pineapple upside-down cake using 11 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make pineapple upside-down cake:

1. Get 20 oz can on pineapple rings
2. Prepare 2/3 cup butter (melted)
3. Get 1 1/3 cup brown sugar
4. Prepare 1 cup chopped pecans
5. Get 6 eggs(seperated)
6. Prepare 2 cup sugar
7. Make ready 2 tsp vanilla extract
8. Make ready 2 cup flour
9. Take 2 tsp baking powder
10. Take 1/2 tsp salt
11. Take 1 maraschino cherries

Instructions to make pineapple upside-down cake:

1. in and ungrease 9x13 glass baking dish combine melted butter and brown sugar
2. drain the can of pineapple reserving all the juice
3. arrange pineapple in two rows along the lengthwise sides of the dish then take the last two slices and cut the in half and place them between the rows of whole pineapple slices
4. sprinkle the chopped pecans over the pineapple and set the dish aside
5. in a large bowl beat the egg yolks until thick and lemon colored
6. gradually add sugar beating well
7. blend in vanilla and reserved pineapple juice
8. combine flour,baking powder, salt and add to batter beating well
9. in another bowl beat egg whites on high speed untill stiff peaks form
10. fold egg whites into the batter
11. spoon the batter into the 9x13 dish
12. bake at 375°F for 30 to 35 minutes
13. let stand for 10 minutes then invert to your serving dish
14. place cherries in the center of the pineapples

So that’s going to wrap it up for this exceptional dish pineapple upside-down cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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