Hi, I’m Marie. Today, I will show you a way to prepare veg sushi rolls recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veg sushi rolls Recipe
Veg sushi rolls is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Veg sushi rolls is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook veg sushi rolls using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veg sushi rolls:
- Make ready 4 nori (seaweed) sheets
- Get 1 avocado
- Take 1 small cucumber
- Take 1 cup carrot shreds
- Get 2 cups water
- Make ready 2 cups sushi rice
Steps to make Veg sushi rolls:
- Cook sushi rice in water, set aside.
- Slice avocado into thin slices. Peel and de-seed cucumber and slice thinly
- Lay a sheet of nori, shiny side down, on the mat
- Spread 1/2 cup rice onto nori.
- Place 1/4 of the veggies in the center of the sheet. Roll sushi, pressing tightly on the mat for a firm roll.
- Slice into 6 pieces.
- Serve with soy sauce and or make your own spicy sauce.
So that’s going to wrap it up for this special dish veg sushi rolls recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
