Hello, I’m Jane. Today, we’re going to prepare pesto pasta salad recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pesto Pasta Salad Recipe
Pesto Pasta Salad is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pesto Pasta Salad is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have pesto pasta salad using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pesto Pasta Salad:
- Take Dressing
- Take 1/4 cup Pesto (I’m using pre-made)
- Prepare 1 tbsp Lemon Pepper Seasoning
- Get 1/4 tsp Salt and Pepper
- Get 3 tbsp Extra Virgin Olive Oil
- Prepare Salad Ingredients
- Prepare 1 1/2 cup Cheese Ravioli (you may use Tortelini)
- Get 1 Romaine Heart
- Take 10 Halved Cherry Tomatoes
- Prepare 1/2 cup Diced Mozzarella
- Prepare 3 Basil Leaves
- Get 1/4 cup Grated Parmesan Cheese
Instructions to make Pesto Pasta Salad:
- Wisk all of the dressing ingredients together in a bowl and set aside.
- Boil and drain the pasta according to the package instructions.
- While the pasta is still hot, toss the dressing into the pasta. Let it cool down slightly.
- Prep your romaine heart and basil. Rinse and dry your romaine, remove the core, and slice.
- Roughly chop your basil and mix with your romaine.
- Toss the greens, halved cherry tomatoes, and cheeses into your pasta. The warmth of the pasta will slightly wilt the basil and bring out the scent.
- …and you’re done! You may chill the pasta salad or eat while it’s warm!
So that’s going to wrap this up for this distinctive dish pesto pasta salad recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
