Hi, I am Elise. Today, we’re going to prepare beef & broccoli lo mein recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beef & Broccoli Lo Mein Recipe
Beef & Broccoli Lo Mein is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Beef & Broccoli Lo Mein is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have beef & broccoli lo mein using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Broccoli Lo Mein:
- Make ready lo mein noodles or spaghetti noodles
- Take broccoli florets
- Take olive oil
- Make ready flank steak
- Make ready garlic cloves
- Make ready medium carrot shredded
- Get packed brown sugar
- Make ready low-sodium soy sauce
- Take hoisen sauce
- Get sesame oil
- Take ground ginger
- Get crushed red pepper flakes
- Make ready pepper
Instructions to make Beef & Broccoli Lo Mein:
- In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
- While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and carrots and cook for a minute more.
- In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
- Add the spaghetti to the skillet and pour the sauce on top and toss until incorporated.
So that’s going to wrap it up for this exceptional dish beef & broccoli lo mein recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
