Hi, I am Clara. Today, I will show you a way to make tomato basil bisque recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomato basil bisque Recipe
Tomato basil bisque is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Tomato basil bisque is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tomato basil bisque using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tomato basil bisque:
- Prepare 12 tomatoes
- Get 1 red onion
- Take 6 cloves garlic
- Take 1 healthy amount of basil
- Prepare Tomato paste
- Get Chicken or vegetable stock
- Take 1 tbsp Butter
- Take Cayenne pepper
- Get Salt
- Get Pepper
- Prepare Heavy cream
Steps to make Tomato basil bisque:
- Cut the onion, tomatoes, and garlic into small pieces. Don’t worry too much about this step, they will be blended into finer pieces later.
- Melt 1 tbsp of butter into a pot. cook the garlic and onion.
- Add tomatoes, a small bit of tomato paste, a splash of heavy cream, chicken stock, and some basil.
- Bring to a boil, and then simmer for about 15 minutes
- Use an immersion blender to blend the concoction.
- Congrats, you made tomato soup
So that’s going to wrap it up for this special dish tomato basil bisque recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
