Hello, I’m Joana. Today, we’re going to prepare fajita lasagna recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
fajita lasagna Recipe
fajita lasagna is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. fajita lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fajita lasagna using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make fajita lasagna:
- Get skinless boneless chicken breast cut into thin strips
- Prepare chorizo. removed from casing
- Prepare skirt or flank steak cut. into thin strips
- Prepare shrimp cooked peeled tail off
- Prepare bell peppers I like to use 1 of each color cut into thin strips
- Take onions any color you have. I like red cut into thin strips
- Take jalapen peppers minced very small
- Take minced garlic
- Prepare ground cumin
- Make ready black pepper
- Make ready flour tortilla shells
- Make ready spanish rice mix prepared to the instructions and cooled to room temp
- Get black beans
- Prepare cheese I like sharp cheddar or chihuahua shredded
Steps to make fajita lasagna:
- in a very hot large skillet put all the meats excepy the shrimp. add the seasonings and the garlic onions and jalapenos and a small amount of oil to keep it from sticking
- cook this until the meat is doone and tender stirring constantly
- add your bell peppers and shrimp stir well to get all the shrimp and peppers mixed in well
- turn off the heat cover with a lid and go drink a or maybe 2
- preheat the oven to about 375 farenheit and get a large deep casserole - lasagna pan. I use a 16 inch cast iron skillit
- lube up the cooking vessel of your choice withe oil of your choice and start building
- layer tortillas as far apart as you can. but overlapping the edges till the entire pan bottom is covered then spoon in some meat and peppers spread thin and even then a layer of cheese layer of tortillas then rice cheese tortillas beans meat cheese. etc till either you’ve used it all or the pan is too full to add more. then press it down firmly to compact it and add the final layer of cheese
- cover and bake for about 30 minutees then remove the lid and bake more until the cheese starts to brown
- let stand.for about 5 minutes then cut and serve
So that’s going to wrap this up for this distinctive dish fajita lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
