Hello, I am Clara. Today, we’re going to prepare teriyaki sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki Sauce Recipe
Teriyaki Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Teriyaki Sauce is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook teriyaki sauce using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Sauce:
- Take 1/2 Cup Brown Sugar
- Take 1/2 Cup Soy Sauce
- Prepare 1/4 Cup Fresh Pineapple Juice
- Take 1 teaspoon Minced Garlic
- Take 1/4 teaspoon Salt
- Take 1/4 teaspoon Pepper
- Make ready 1 Tablespoon Cornstarch
- Make ready 1 Tablespoon Water
Steps to make Teriyaki Sauce:
- In a small saucepan whisk together the brown sugar, soy sauce, pineapple juice, garlic, salt, and pepper.
- In a small dish on the side whisk together corn starch and water until smooth.
- Slowly whisk corn starch mixture into sauce in pan.
- Bring sauce to a boil until it just starts to thicken.
- Remove from heat and reserve about 1/4 for basting later.
- Add teriyaki to the meat you are marinating and chill in refrigerator for at least 30 minutes before cooking.
So that’s going to wrap this up with this distinctive dish teriyaki sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
