Beefed-up Rav’s
Beefed-up Rav’s

Hi, I’m Joana. Today, I will show you a way to prepare beefed-up rav’s recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Beefed-up Rav’s Recipe

Beefed-up Rav’s is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beefed-up Rav’s is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook beefed-up rav’s using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beefed-up Rav’s:

  1. Make ready 1 lb Beef Patty Mix (ground beef)
  2. Make ready 2 cans (15 oz) Beef Ravioli in Tomato Sauce
  3. Get Water
  4. Prepare 1 c Cottage Cheese
  5. Prepare 2 T Tomato Paste

Steps to make Beefed-up Rav’s:

  1. Brown beef with 1/2 c water to cble.
  2. Add 1 can Rav’s stir and quarter cut (use the spoon) these Raviolis to make a sauce.
  3. Layer in 8x8x2 Casserole: Half next can Rav’s, Cheese, Sauce, remaining Rav’s, then Paste (mixed in quarter can water) poured on top.
  4. Microwave 5 minutes.
  5. Serve by scooping some into a bowl. Some for now and some for later. Take care of yourself.

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