Tomato Basil Pasta
Tomato Basil Pasta

Hi, I am Clara. Today, we’re going to prepare tomato basil pasta recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tomato Basil Pasta Recipe

Tomato Basil Pasta is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Tomato Basil Pasta is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have tomato basil pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato Basil Pasta:

  1. Take 1-2 tbsp olive oil
  2. Take 1 medium onion
  3. Prepare 1 bunch fresh basil
  4. Prepare 2 cloves garlic
  5. Prepare 1 tbsp balsamic vinegar
  6. Make ready 9-10 ripe tomatoes
  7. Get 1 pinch salt
  8. Prepare Black pepper
  9. Get Spaghetti
  10. Make ready Parmesan cheese

Steps to make Tomato Basil Pasta:

  1. Mise En Place: Pick basil leaves- leave a few to garnish. Roughly chop the remaining leaves and save the stalks. Peel and finely slice the onion and garlic. Roughly chop the tomatoes.
  2. Put a saucepan on medium heat. Add 1 tbsp of olive oil & add the onion. Cook for around 7 minutes, or until soft and lightly golden. Stir in the garlic and basil stalks for a few minutes.
  3. Add the tomatoes and balsamic vinegar. Season with a pinch of salt and pepper. Continue to cook for around 15 minutes, stirring occasionally.
  4. Stir in chopped basil leaves. Reduce to low, leave to tick away. Meanwhile, bring pasta water to a boil and salt heavily. Add spaghetti and cook until al dente (box will specify minutes). Reserve a cup of pasta water; Drain pasta once finished.
  5. Add a splash of pasta water to the sauce if it’s too thick. Toss spaghetti in and use tongs to toss well.
  6. Serve with reserved basil leaves, Parmesan cheese, and an olive oil drizzle.

So that’s going to wrap it up for this distinctive dish tomato basil pasta recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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