Hi, I’m Joana. Today, we’re going to make mr. chestnut onigiri (rice ball) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mr. Chestnut Onigiri (Rice Ball) Recipe
Mr. Chestnut Onigiri (Rice Ball) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Mr. Chestnut Onigiri (Rice Ball) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have mr. chestnut onigiri (rice ball) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mr. Chestnut Onigiri (Rice Ball):
- Make ready 1/2 rice ball Plain cooked rice
- Get 1 ●Mentsuyu or preferred flavoring
- Get 1 as much (to taste) White sesame seeds
- Make ready 1 Nori seaweed
- Get 1 Green pea
- Prepare 1 dash Sliced cheese
- Make ready 1 dash Carrot
Steps to make Mr. Chestnut Onigiri (Rice Ball):
- Mix the cooked rice with ●, cover with plastic wrap, and form into a chestnut shape. Cover the bottom of the rice ball with white sesame seeds.
- (Facial features) Eyebrows, eyes, mouth… nori seaweed. Nose… green pea. Hands… cheese. Cheeks… carrot.
- How to make the hands: Cut out the cheese with a flower-shaped cookie cutter, then cut it into a hand.
- The tools I used: Nori seaweed cutters and a flower-shaped cookie cutter
- Pack the rice ball in a bento box, thinly spread mayonnaise onto the backs of the face parts and paste them in place, and then…
- Your Mr. Chestnut is all done!
So that’s going to wrap this up with this distinctive dish mr. chestnut onigiri (rice ball) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
