Hi, I am Laura. Today, we’re going to prepare salmon pasta with carrots and courgette recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Salmon pasta with carrots and courgette Recipe
Salmon pasta with carrots and courgette is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Salmon pasta with carrots and courgette is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have salmon pasta with carrots and courgette using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Salmon pasta with carrots and courgette:
- Make ready 1 courgette
- Take 1 carrot
- Get 1 onion
- Take 1 garlic clove
- Prepare 2 pieces salmon, cut into cubes
- Take 1/2 vegetable stock cube
- Get 200 ml creme fraiche
- Take 150 ml hot water
- Make ready 1 tsp dill
Instructions to make Salmon pasta with carrots and courgette:
- Grate the courgette and carrots, chop onion and garlic. Fry all the vegetables in a bit of oil for about 5 minutes.
- Push the vegetables over to one side of the frying pan and fry the salmon in the empty space.
- Dissolve the stock cube in the water and add to the frying pan together with creme fraiche and dill. Let simmer for a couple of minutes.
- Serve with pasta and a couple of lemon wedges!
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