Cheesy Chicken Enchiladas
Cheesy Chicken Enchiladas

Hello, I’m Kate. Today, I’m gonna show you how to make cheesy chicken enchiladas recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheesy Chicken Enchiladas Recipe

Cheesy Chicken Enchiladas is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheesy Chicken Enchiladas is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have cheesy chicken enchiladas using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Enchiladas:

  1. Prepare 3 chicken breasts
  2. Get 8 oz cream cheese
  3. Make ready 2 cups shredded cheese
  4. Prepare 1 can red enchilada sauce (10 oz)
  5. Prepare 10 fajita style tortillas
  6. Make ready 2 cans cream of chicken soup (10.5 oz)
  7. Prepare 2 tbsp mayonnaise
  8. Make ready 2 tbsp sour cream
  9. Get 1/2 package taco seasoning
  10. Prepare 1 tbsp cayenne pepper
  11. Make ready 1 tsp Salt
  12. Prepare 1 tsp pepper
  13. Make ready 8 oz salsa

Instructions to make Cheesy Chicken Enchiladas:

  1. Boil the chicken for 25-30 minutes
  2. Combine the cream cheese,1 cup shredded cheese, 1 can cream of chicken soup, mayo, sour cream, salsa, taco seasoning, cayenne pepper and salt and pepper into a medium bowl and mix.
  3. Shred the chicken as fine as possible and add to the cheese mixture
  4. Evenly add the cheese mixture into each tortilla and roll them. Place them with the seam down on a cooking pan of your choice.
  5. Take 1/3 can of cream of chicken soup and pour evenly over the enchiladas. You might have to spread it evenly with a spoon. You will not need the remaining soup.
  6. Take 1 can of red enchilada sauce and pour it evenly over the enchiladas.
  7. Cover the enchiladas with the remaining cup of shredded cheese. You might want to add more if you prefer extra cheese.
  8. Cook enchiladas in oven for 20-25 minutes at 400 degrees.

So that’s going to wrap it up with this exceptional dish cheesy chicken enchiladas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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