Hi, I’m Elise. Today, we’re going to make dry mango yoghurt recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dry Mango Yoghurt Recipe
Dry Mango Yoghurt is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Dry Mango Yoghurt is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook dry mango yoghurt using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dry Mango Yoghurt:
- Prepare As needed Plain Yoghurt
- Get As needed Dry Mango
Instructions to make Dry Mango Yoghurt:
- Cut the dry mango into bite size and put in a bowl. Add the plain yoghurt and mix well. Wrap and keep it in a refrigerator for 1 night.
- The dry mango absorbs the yoghurt’s water and became it fresh mango texture. Yoghurt become be drained yoghurt like Greek yoghurt.
So that is going to wrap it up with this distinctive dish dry mango yoghurt recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
