Hello, I am Jane. Today, I will show you a way to prepare creamy tortellini spinach mushroom soup with turkey sausage recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage Recipe
Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy tortellini spinach mushroom soup with turkey sausage using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:
- Make ready 2 tbsp butter
- Get 1/4 cup diced onions
- Take 1 cup diced mushrooms
- Make ready 1 tsp chopped garlic
- Make ready 10 oz Pre cooked Ground Turkey
- Get 1/2 tsp dry Thyme
- Take 1/4 cup White flour
- Get 1/2 cup cooking white
- Make ready 6 cup chicken broth
- Make ready 1/2 cup parmesan cheese
- Take 1 cup milk
- Prepare 1/2 cup shredded Italian cheese mix or mozarella
- Take 2 cup chopped spinach
Steps to make Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:
- Melt butter in med size pot.
- Add diced onions, mushrooms and garlic until ALMOST dry.
- Add flour and half of white until all mixed together (about 3 minutes), then add rest of white . Cook another 3 min.
- Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min).
- Add Parmesan. Stir for 1-2 min.
- Add 1/2 of the milk until simmering.
- Add spinach until wilted.
- Add salt and pepper to taste.
- Add shredded cheese and simmer to desired thickness.
- Once the soups sits, it will become thickened. Add remaining milk and reheat as needed.
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