Hello, I’m Joana. Today, I’m gonna show you how to make strawberry soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Soup Recipe
Strawberry Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Strawberry Soup is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook strawberry soup using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Soup:
- Get 1 pound fresh strawberries, cut into large chunks
- Prepare 1/4-1/3 cup sugar
- Get 1/3 cup plain yogurt, or sour cream, or creme fraiche
- Get 1/2 cup milk or cream
- Prepare 1 teaspoon fresh lemon juice, or to taste
- Prepare Garnish: Softly Whipped Cream
Instructions to make Strawberry Soup:
- Wash and cut the strawberries in half (or quarters if using large strawberries). Place in your food processor and pulse just to break up the strawberries. Then add the sugar, yogurt, milk, and lemon juice and process just until combined. (You do not want a smooth soup you want there to be small chunks of strawberries in the soup.) Adjust the ingredients to taste. You can serve the soup immediately, but it’s best if you cover and chill in the refrigerator for a few hours before serving.
- Ladle the strawberry soup into dessert bowls and garnish with a dollop of whipped cream or sour cream, if desired. - - Makes about 3 - 4 servings.
- More notes- this recipe is adjustable, maybe you have strawberries you just need to use up and have half a container, just Scale down the rest of the ingredients.
So that is going to wrap it up for this special dish strawberry soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
