Hello, I am Jane. Today, I’m gonna show you how to prepare crispy ravioli recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crispy Ravioli Recipe
Crispy Ravioli is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Crispy Ravioli is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook crispy ravioli using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crispy Ravioli:
- Prepare 25 - frozen ravioli - thawed
- Get 1 cup Italian breadcbs
- Get 1/2 cup milk or buttermilk
- Take 1 jar marina sause or pizza sause
- Make ready parsley and parmesan cheese for garnish
- Prepare 2 eggs
Steps to make Crispy Ravioli:
- Lay breadcbs on a plate and shake to even out. Mix eggs and milk together until combined.Set up a dipping station with egg mixture and breadcbs beside each other.Prepare a baking sheet lined with foil.
- Add enough oil to a large pot to reach a depth of 2. Heat to 325º.while oil is heating up. Dip thawed raviloi’s in egg wash then in breadcbs. Shake off excess and lay on baking sheet.
- Fry Ravioli’s in batches about 2 minutes each side until golden Brown. Remove from oil. Drain on paper towels. Garnish with parmesan cheese and parsley.
So that’s going to wrap this up with this special dish crispy ravioli recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
