Low carb oven baked chicken
Low carb oven baked chicken

Hello, I’m Clara. Today, I will show you a way to prepare low carb oven baked chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Low carb oven baked chicken Recipe

Low carb oven baked chicken is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Low carb oven baked chicken is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook low carb oven baked chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low carb oven baked chicken:

  1. Prepare Boneless chicken thigh (2 pieces)
  2. Get Almond flour (1 1/2 cups)
  3. Get Parmesan cheese (1/2 cup)
  4. Take Cayenne pepper (1 tsp)
  5. Make ready Paprika (1 tsp)
  6. Make ready Garlic powder (1/2 tsp)
  7. Make ready Onion powder (1/2 tsp)
  8. Get Salt (1 tsp)
  9. Make ready Heavy cream (2 tbsp)
  10. Get Eggs (2 medium)

Steps to make Low carb oven baked chicken:

  1. Preheat the oven to 195 C. Line a large parchment paper on a baking tray.
  2. Whisk eggs and heavy cream in a bowl.
  3. In another bowl mix all the dry ingredients.
  4. Working with one chicken piece at a time, coat chicken first in breading bowl, then in egg wash bowl, then again in breading bowl.
  5. Place breaded chicken pieces on the prepared parchment paper. Cook in the oven for 40 mins or until it browns. (You can deep fry it or put it in an air fryer)

So that’s going to wrap it up for this distinctive dish low carb oven baked chicken recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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