Hello, I am Laura. Today, we’re going to prepare haddock in lemon butter sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Haddock In Lemon Butter Sauce Recipe
Haddock In Lemon Butter Sauce is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Haddock In Lemon Butter Sauce is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook haddock in lemon butter sauce using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Haddock In Lemon Butter Sauce:
- Take 1 Haddock Loin
- Take Fish Spice Blend
- Prepare 1/2 cup Flour
- Take 1/4 tsp Paprika
- Prepare 1/4 tsp Onion Powder
- Make ready Salt and Pepper
- Get 1/4 tbsp Oregano
- Make ready 1/4 tbsp Thyme
- Prepare Lemon Butter Sauce
- Take 1/2 cup White
- Get 1/4 cup Lemon Juice
- Get 1 clove Garlic
- Make ready 1 tsp Salt
- Make ready 1 dash Worcestershire Sauce
- Get 1 dash Hot Sauce
- Get 1/2 stick Butter
- Take 1 cup Heavy Cream
Steps to make Haddock In Lemon Butter Sauce:
- Heat a large skillet over high heat. Add lemon juice and garlic. Cook for 3 minutes.
- Stir in salt pepper and Worcestershire sauce and hot sauce.
- Next add butter and heavy cream.
- Mix together all ingredients for fish spice together.
- Heat oil in a pan and cook fish on both sides for 4 minutes.
- Serve the fish with lemon butter sauce.
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