Hello, I am Marie. Today, I’m gonna show you how to prepare kristine’s tortellini salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kristine’s Tortellini Salad Recipe
Kristine’s Tortellini Salad is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Kristine’s Tortellini Salad is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook kristine’s tortellini salad using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kristine’s Tortellini Salad:
- Prepare 2 lb frozen tortellini
- Prepare 8 oz mozzarella; cubed
- Prepare 6 oz jumbo pitted black olives; sliced in thirds
- Make ready 2 roma tomatoes; medium dice
- Get 1 C Italian dressing
- Get 2 T Salad Supreme seasoning
Steps to make Kristine’s Tortellini Salad:
- Boil tortellini in salted water until al dente. Drain. Cool under cold running water. Set in fridge for 30 minutes.
- Add tomatoes, mozzarella, and olives to salad. Mix. Add dressing. Mix. Add seasoning. Mix. Serve.
- Variations; Greek dressing, pepperoncini, peppadew, shaved zucchini, cucumber, parsley, sage, pesto, basil, lemon, oregano, paprika, shallots, habanero, celery, , pancetta, chives, cayenne, crushed pepper flakes, feta, parmesean, romano, gruyere, spinach, arugula, asiago, fontina, chile powder, asparagus, white vinegar, balsamic, garlic, red or yellow onion, capers,
So that is going to wrap it up with this distinctive dish kristine’s tortellini salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
