Mango Pudding
Mango Pudding

Hi, I’m Marie. Today, I’m gonna show you how to make mango pudding recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mango Pudding Recipe

Mango Pudding is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mango Pudding is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mango pudding using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mango Pudding:

  1. Take 1 mango
  2. Make ready 1 small tin of evap milk
  3. Get Jelly powder

Steps to make Mango Pudding:

  1. Slice mango and arrange it in a tray. Mix jelly with hot water until all dissolved. Then mix with evap milk. Pour over the mango. Chill in the fridge.

So that is going to wrap this up with this special dish mango pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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