Hi, I’m Clara. Today, I’m gonna show you how to make cheese-in rice ball recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese-in Rice Ball Recipe
Cheese-in Rice Ball is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cheese-in Rice Ball is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook cheese-in rice ball using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese-in Rice Ball:
- Get 1/2 cup Nori seaweed flakes
- Make ready 1 bowl cooked rice
- Take to taste Salt
- Make ready Cheese (hard type)
- Prepare Butter
Instructions to make Cheese-in Rice Ball:
- Ingredients. Mix Nori seaweed with rice and salt to taste.
- Make triangle rice ball and put cheese on one side.
- Fry with low heat till the surface is crispy
- Fry with butter for a little while.
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