Cheesy Stuffed Baked Chicken
Cheesy Stuffed Baked Chicken

Hello, I’m Elise. Today, I’m gonna show you how to make cheesy stuffed baked chicken recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheesy Stuffed Baked Chicken Recipe

Cheesy Stuffed Baked Chicken is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cheesy Stuffed Baked Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cheesy stuffed baked chicken using 13 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Cheesy Stuffed Baked Chicken:

  1. Prepare 3 chicken breasts, boneless and skinless
  2. Make ready to taste Salt
  3. Make ready 1 tsp Black pepper
  4. Get 1 cup mozzarella
  5. Make ready 2 cups flour
  6. Get 6 eggs beaten
  7. Prepare 2 cups bread cbs
  8. Make ready 1 cup oil for frying
  9. Get 3 cups tomato sauce
  10. Take 3 piece cheese slice
  11. Get 2 tsp basil
  12. Make ready 2 tsp origano
  13. Prepare 2 tsp parsley

Instructions to make Cheesy Stuffed Baked Chicken:

  1. Wash the chicken and marnated to salt and pepper for 10-15 min.
  2. Cut a packet into each chicken breast. - Stuff the pockets evenly with the mozzarella cheese.
  3. Press the edges of the chicken together to seal the packet.
  4. Separate the flour, eggs, and bread cbs into 3 separate bowls.
  5. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess.
  6. Separate the flour, eggs, and bread cbs into 3 separate bowls.
  7. Being careful to keep the chicken from opening, dip the stuffed chicken in the flour, shaking off the excess.
  8. Dip the floured chicken into the egg, then the bread cbs, coating it evenly.
  9. Dip the floured chicken into the egg, then the bread cbs, coating it evenly.
  10. Heat the oil in a large pan over medium heat. Preheat oven to 180°C.
  11. Heat the oil in a large pan over medium heat. Preheat oven to 180°C.
  12. Fry the chicken until golden brown on both sides.
  13. Fry the chicken until golden brown on both sides.
  14. Place ⅔ of the tomato sauce evenly on the bottom of a baking dish. Place the chicken on top.
  15. Top with the rest of the tomato sauce, then sprinkle the basil,origano & parsley & the cheese slice on top.
  16. Bake for 20 minutes. - Serve!

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