Hi, I’m Elise. Today, we’re going to make oats kichdi recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats Kichdi Recipe
Oats Kichdi is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Oats Kichdi is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook oats kichdi using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oats Kichdi:
- Prepare 1 Cup Oats
- Prepare 3 tbsp Ghee/oil
- Get Carrots
- Take Beans
- Make ready Peas
- Make ready 1 onion medium
- Make ready to taste Salt
- Prepare Cumin seed
- Prepare 2 clove garlic crushed
- Take 1/2 tsp Turmeric powder
- Prepare 2 2/5 water
Steps to make Oats Kichdi:
- Heat pressure cooker add ghee or oil,once hot add cumin seed then add onion sauté well till soft, add garlic and sauté well.
- Add the veggies and cook for while in ghee add little salt.Then add turmeric and then add the oats and mix well let it get mix in the ghee and veg for while.
- Then add two cup hot water and close the lid and put the lid and pressure cook for two whistle. Once done serve hot.
So that is going to wrap this up with this distinctive dish oats kichdi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
