Hello, I am Marie. Today, I’m gonna show you how to make italian sausage tortellini recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Italian Sausage Tortellini Recipe
Italian Sausage Tortellini is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Italian Sausage Tortellini is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have italian sausage tortellini using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Sausage Tortellini:
- Prepare 1 tablespoon olive oil
- Make ready 2 cups diced onions
- Take 1 lb. mild Italian sausage
- Make ready 2-3 cloves minced garlic
- Get 3/4 cup chicken broth
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Take 1/2 cup regular or heavy cream
- Take 9 oz tortellini (fresh or frozen)
- Take 1 teaspoon salt
- Make ready 1/2 teaspoon pepper
- Get 2 cups fresh baby spinach
Steps to make Italian Sausage Tortellini:
- Heat olive oil in skillet over medium heat. Add onions & sausage to brown. After browning, reduce heat to low & add garlic.
- Add broth, tomatoes, cream & tortellini. Stir to combine. Increase heat to boil.
- Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
- Taste sauce & add salt & pepper to taste. Add spinach & stir until softened & wilted. Serve & enjoy!!
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