Hello, I’m Joana. Today, I’m gonna show you how to prepare yummy philly cheese steaks recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Yummy Philly cheese steaks Recipe
Yummy Philly cheese steaks is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Yummy Philly cheese steaks is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yummy Philly cheese steaks:
- Make ready Steak marinade and steak
- Prepare flank steak
- Prepare apple cider vinegar
- Make ready red vinegar
- Get olive oil
- Prepare water
- Take Montreal steak seasoning
- Prepare salt
- Take pepper
- Get red pepper flakes
- Make ready Peppers and onions
- Prepare large green bell peppers
- Prepare large red onion
- Take I roasted jalapeno
- Get garlic clove
- Prepare Granulated garlic
- Get Salt
- Make ready Pepper
- Prepare Thin sliced cheese of your choice, I use pepper jack
- Make ready sourdough hoagies
Steps to make Yummy Philly cheese steaks:
- Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste.
- Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together.
- Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy.
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