24WSJ Rice Ball
24WSJ Rice Ball

Hello, I’m Joana. Today, I’m gonna show you how to prepare 24wsj rice ball recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

24WSJ Rice Ball Recipe

24WSJ Rice Ball is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. 24WSJ Rice Ball is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have 24wsj rice ball using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 24WSJ Rice Ball:

  1. Make ready 3 cups brown rice
  2. Make ready 3 small pack potato chips
  3. Get to taste Salt
  4. Take sheet Nori seaweed

Instructions to make 24WSJ Rice Ball:

  1. Soak brown rice for more than 3 hours. Crush potato chips.
  2. Mix rice and potatoes chips and put 2 cups water or more to cook rice.
  3. Make Onigiri rice ball putting something salty (tuna, seaweed paste, salmon any ok) inside and sprinkle salt. Wrap with Nori seaweed sheet.

So that is going to wrap this up for this distinctive dish 24wsj rice ball recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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