Hello, I am Joana. Today, we’re going to prepare homemade flatbread pizza crust recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Flatbread Pizza Crust Recipe
Homemade Flatbread Pizza Crust is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Homemade Flatbread Pizza Crust is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have homemade flatbread pizza crust using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Flatbread Pizza Crust:
- Take 1 tsp. granulated sugar
- Get 1 tsp. instant yeast (or active dry)
- Get 3/4 cup warm water (between 100°-110°F)
- Get 2 cups all purpose flour (or bread flour)
- Get 1 tsp. salt
- Take 1 tbsp. olive oil + additional for brushing dough with
- Get 1 tsp. garlic powder (optional)
- Prepare 1 tsp. Italian seasoning (optional)
Instructions to make Homemade Flatbread Pizza Crust:
- In a medium bowl, combine the yeast, sugar and water together and let it sit for 5 or so minutes, until it starts to turn frothy. Then add the flour, salt and olive oil. If youthe like to add the garlic powder and Italian seasoning for extra flavor, then add it now. Use a rubber spatula to combine everything together. The dough will be thick and shaggy.
- Turn the dough out onto a lightly floured surface and use floured hands to knead it for 2 minutes, until it fully comes together and becomes smooth. If its still sticky at all, add a little more flour as needed. Then place the dough into a large, greased bowl and cover it. Let it rest and rise a bit for 45 minutes. While youre waiting, go ahead and prepare your pizza toppings.
- After the 45 minutes are up, preheat your oven to 450°F. Punch the dough down to release any air and divide it in half. Use your hands to shape and stretch each half out on a lightly floured surface until its 1/4 inch thick. You could use a rolling pin, if youthe like. Carefully transfer each one to a parchment lined baking sheet. Use a fork to poke holes across the dough and brush them both lightly with olive oil.
- Place on whatever toppings youthe like (in the picture, we went with a veggie pizza with peppers, onions and baby spinach). Bake for 12-20 minutes (times vary depending on how hot your oven runs) until the crust is lightly browned. Then slice it and serve.
So that is going to wrap this up with this exceptional dish homemade flatbread pizza crust recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
