Teriyaki Baked Chicken
Teriyaki Baked Chicken

Hi, I’m Jane. Today, I will show you a way to make teriyaki baked chicken recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Teriyaki Baked Chicken Recipe

Teriyaki Baked Chicken is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Teriyaki Baked Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki baked chicken using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Baked Chicken:

  1. Get 5 tbsp + 1 tsp sugar
  2. Take 5 tbsp + 1 tsp soy sauce
  3. Prepare 2 tbsp +2 tsp cider vinegar
  4. Prepare 4 cloves garlic, minced
  5. Get 1/4 tsp ground ginger
  6. Make ready 1/4 tsp black pepper
  7. Take 1 lb chicken, cut into strips or chopped

Instructions to make Teriyaki Baked Chicken:

  1. Whisk all ingredients except chicken, pour over chicken and marinate for 2-24 hours.
  2. Preheat oven to 425 F
  3. Coat baking dish with non-stick cooking spray, pour marinated chicken into pan.
  4. Bake for 30-35 minutes stirring once.

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