Hello, I’m Marie. Today, I’m gonna show you how to prepare mike’s 5 minute garlic chicken ravioli alfredo recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s 5 Minute Garlic Chicken Ravioli Alfredo Recipe
Mike’s 5 Minute Garlic Chicken Ravioli Alfredo is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mike’s 5 Minute Garlic Chicken Ravioli Alfredo is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mike’s 5 minute garlic chicken ravioli alfredo using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s 5 Minute Garlic Chicken Ravioli Alfredo:
- Get ● For The Garlic Chicken Raviolis & Alfredo Sauce
- Make ready 10 oz RANA Bertolli Or COSTCO Chicken & Roasted Garlic Raviolis
- Prepare 1 (15 oz) Jar Original Bertolli Alfredo
- Get 1/2 Cup Fine Shredded Rotisserie Chicken
- Take 1/3 Cup Shredded Parmesan Cheese
- Make ready 1/3 Cup Fresh Green Onions [rough chopped]
- Get 1 tsp Granulated Garlic Powder
- Make ready to taste Fresh Ground Black Pepper Black Pepper
- Prepare ● For The Sides [as needed]
- Make ready Fresh Garlic Bread
- Take Fresh Garden Salad
- Make ready ● For The Kitchen Equipment
- Get 1 Disposable Pan
- Get Tin Foil
Steps to make Mike’s 5 Minute Garlic Chicken Ravioli Alfredo:
- Here’s all you’ll need.
- Lay out your raviolis in a disposable pan for easy clean up, Sprinkle with green onions, granulated garlic, shredded chicken and parmesan cheese to taste.
- Pour on your Alfredo sauce and fresh ground black pepper. Add a dash of half & half if you feel the sauce is too thick. Mix well.
- Seal tightly and bake at 350° for 25 to 30 minutes. Just set it and forget it!
- Serve with a chilled festive side salad.
- Also, serve with crispy garlic bread. Enjoy!
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