Hi, I am Marie. Today, I’m gonna show you how to make mango pico de gallo salsa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango pico de gallo salsa Recipe
Mango pico de gallo salsa is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mango pico de gallo salsa is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mango pico de gallo salsa using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango pico de gallo salsa:
- Get 2 cups diced up fresh ripe mango
- Make ready 3 roma tomatos chopped up
- Take 1 medium onion chopped up
- Take 1 bunch cilantro chopped up
- Prepare 1 cucumber chopped up
- Make ready Juice of 2 limes
- Prepare to taste Salt
- Make ready 3-5 serrano chile peppers
Steps to make Mango pico de gallo salsa:
- Put all chopped up ingrediants in a large bown and mix well.
- Let sit in refridgerator for at least 30 minutes then mix again.
- Serve over baked salmon, fish of your choice or eat with tortilla chips..
So that is going to wrap it up with this distinctive dish mango pico de gallo salsa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
