Hello, I am Jane. Today, I’m gonna show you how to make tortellini in garlic cream recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tortellini in Garlic Cream Recipe
Tortellini in Garlic Cream is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tortellini in Garlic Cream is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook tortellini in garlic cream using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tortellini in Garlic Cream:
- Take 1 PKG cheese tortellini
- Prepare 2 cloves garlic, minced
- Get 1 tbsp olive oil
- Take 1 tbsp butter
- Take 2 tbsp flour
- Make ready 1 1/3 cup half and half
- Prepare 1/2 cup grated Parmesan (plus more for garnish)
- Make ready Parsley for garnish
- Take 1 tsp salt, or more to taste
- Take 1 tsp white pepper
- Get 1 tsp garlic powder
Steps to make Tortellini in Garlic Cream:
- In a pot, boil tortellini until ALMOST al dente. Drain, set aside. Reserve about 1/4 cup of the water in case you need to thin your sauce
- In a skillet on low heat add oil and butter
- Once butter is melted add garlic. Stir until fragrant, about 1 min.
- Add flour and whisk about 3 min, until it starts to smell nutty
- Slowly add half and half while whisking.
- Add Parmesan and stir until sauce is smooth. Add seasonings.
- Add tortellini to your sauce mixture, allow it to finish cooking about 2 min. Add some of the water you set aside if you find your sauce is too thick
- Serve it up! Top with more parm and fresh parsley.
So that is going to wrap this up for this distinctive dish tortellini in garlic cream recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
